Asian Chopped Salad with Sesame Ginger Dressing

Ingredients

Sesame Ginger Dressing

• 2 tablespoons light soy sauce
• ½ cup vegetable oil
• 3 tablespoons rice wine vinegar
• 1 tablespoon sesame oil
• 1 tablespoon fresh lime juice
• 1 clove garlic minced
• 3 tablespoons honey
• 1 tablespoon fresh ginger grated
• 1 teaspoon Sriracha or to taste
• 2 tablespoons water

Salad

• 1 pack of Nasoya Sesame Ginger TofuBaked
• 1 cup frozen shelled edamame , thawed
• 1 large head (12 oz) romaine lettuce , chopped (about 7 cups)
• 1 ½ cups red cabbage , shredded
• 1 ½ cups shredded carrots
• ⅓ cup green onions , sliced thin
• ½ cup sliced almonds or chashews
• 1 10 oz can mandarin oranges
• ½ cup crispy noodles for topping (optional)
• Black sesame seeds for garnish