Toss’ables Crudite


Serving Size 6

Prep Time 15 mins

Cook Time 15 mins

Difficulty Easy


Ingredients

Inspired by: Healthy Happy Wonderful

  • 1 package Sweet Chili Toss’ables 
  • 1 english cucumber, sliced into ribbons 
  • 1 english cucumber, chopped into discs. 

Miso Lime Chili Cashew Butter

  • 1 cup cashews, soaked for 20-30 minutes
  • 1 teaspoon lite soy sauce or tamari
  • Juice of 2-3 limes
  • 1 red chili, finely sliced
  • 1 clove garlic, crushed
  • 1 teaspoon sesame oil
  • 1 tablespoon mirin
  • 2 level tablespoons miso paste
  • 2 teaspoons grated fresh ginger (about a 2cm slice, peeled and grated. Using a ginger grater gives a wonderful fine texture)

Preparation

  1. Place all “butter” ingredients in a food processor or blender. Blend until smooth. Assemble crudite: place a cucumber disc at the bottom, followed by a smear of miso butter, then a Toss’ables cube, then arrange the cucumber ribbon in folds on top.

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